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Biodynamic Whisky: The Barley Growers’ Year
December 18, 2018
...come into their winter housing, providing manure. But the manure will be first transformed into compost over a period of months before being applied to the land the following year,...
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The Bio Bros: Preparations
June 17, 2022
...about what you do. The preparations are esoteric, even thought of as eccentric by some. Yet the results speak for themselves; not only do many of the world’s greatest wineries...
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Principles of Biodynamic Agriculture
March 10, 2018
...compost and manure turbocharged by seemingly bizarre treatments. It’s odd to us, but second nature to our forefathers. Minimal doses and specific timing of applications are key. These compost preparations,...
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Downloads
July 23, 2020
...FOLDER ARE THE COPYRIGHT OF WATERFORD DISTILLERY AND USAGE IS RESTRICTED TO PUBLICATIONS RELATED TO WATERFORD DISTILLERY. IF YOU HAVE ANY QUESTIONS PLEASE FEEL FREE TO CONTACT US HERE INFO@WATERFORDWHISKY.COM...
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What is Biodynamics?
March 10, 2018
...now you’re talking. Superior terroir, best grapes, superlative wine making = greatest wine. https://www.youtube.com/embed/4VsgLNiu8Wk DISTILLATION INFORMATION https://vimeo.com/258968770   A BIODYNAMIC MASTERCLASS https://www.youtube.com/embed/R-yBLLT1LCM Waterford Distillery’s Adventure in Alsace – 2017 DOWNLOAD...
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The Bio Bros: Conversion
June 9, 2022
...times at which the preparations are made and laid, not to mention the incredibly detailed manner in which these preparations are produced. (Although some biodynamic growers buy their preparations in...
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Waterford Whisky Drinking Pleasure
January 29, 2024
...from the bottle. Let’s address the elephant in our room: we’re talking a natural, unadulterated, enzyme free, colouring free, non-chill-filtered whisky – which means that it can handle water properly...
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War on Terroir
July 22, 2018
...combine, understand and extol the vision and concept of terroir further within the spirits industry. At Waterford we can clearly demonstrate terroir exists for whisky. We invite visitors to select...
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The Terroir Specialist
May 13, 2022
...to you, the curious drinker, when it comes to the flavours and characters present in your glass? Enter Angelita. Our terroir specialist.   Angelita first joined us for an eight...
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Smoke & Mirrors
July 13, 2022
...canny tour guides throwing stones at the neighbours across the water: Scotch = smoke, Irish = smoke-free. Today the common, if misinformed, claim is that Irish whisky, far from being...
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A Biodynamic Centenary
August 12, 2024
...of the 1920s and 1930s. Having been the heir to a chemical company before he was ejected for his closeness to Steiner’s movement, Keyserlingk became aware that companies and governments...
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December 15, 2023

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