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Are you curious about the origins of Whisky's natural flavour?

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Lacken

Edition 1.1

Single Farm Origin (Feb 2021)

 

Two miles east of New Ross and the River Barrow, on the Wexford-Kilkenny border, lies An Leacain – The Hillside – the site of the rebel army camp on the eve of the Battle of Ross in 1798. Francis Kehoe has farmed here for four decades, his barley benefitting from well-drained, sloping fields of sandy loam of the famous Clonroche series, particularly good for deep roots.

Exclusif à la France, le Waterford Single Farm Origin Lacken: Edition 1.1 a été conçu en collaboration avec les équipes de La Maison du Whisky. Un assemblage de fûts unique, mais toujours l’orge au cœur du single malt. Découvrez son histoire, du champ à la bouteille, dès maintenant.

Head Distiller’s Observations

Appearance: Apricot with va va voom! oils.

Nose: Orange, dark chocolate, barley husks, grapefruit, dried berries, hay dust, apricot, fruit shortcake biscuits, buttermilk, rose water.

Taste: Spices, butterscotch, white pepper, orange zest, earthy, trail mix, grapefruit, coco powder, late sweetness.

Finish: A gentle spice that lingers and holds then gets chewy and sweet.